4 chicken breast boiled and shredded
4 cans of chicken broth
2 cloves garlic, minced
1 onion, chopped
2 small cans mild green chilies
4 tsp. cumin
2 (12 oz) cans shoepeg corn
4 cans Northern Beans (white)
juice from 2 limes
Mix together well until heated throughout. Serve with sour cream, shredded cheese and tortilla chips.
1 onion, chopped
2 small cans mild green chilies
4 tsp. cumin
2 (12 oz) cans shoepeg corn
4 cans Northern Beans (white)
juice from 2 limes
Mix together well until heated throughout. Serve with sour cream, shredded cheese and tortilla chips.
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